SOLD OUT Biscuits + Gravy

7122 Wornall Rd, Kansas City, MO 64114

Indulge in the comforting flavors of Biscuits and Gravy! In this hands-on cooking class, you'll learn how to create the perfect flaky biscuits and rich, savory gravy from scratch. First, Ashley will cover techniques for mixing, rolling, and cutting dough to achieve tender, flaky layers and explore the many variations on biscuits one can accomplish. Then, create a traditional sausage gravy as well as a vegetarian mushroom gravy, starting with a roux and building layers of flavor. We'll also learn easy, high-impact compound butters as well as a seasonal jam to round out the ultimate breakfast experience! Whether you're a beginner or a seasoned cook, this class will equip you with the techniques and tips to make these classic comfort foods with confidence. 

Enjoy the below menu with mimosas and/or coffee during class!

Menu

Classic Buttermilk Biscuits

Sweet Potato Biscuits

Hemma Hemma Sausage Gravy

Miso Mushroom Gravy

Roasted Strawberry Ginger Butter
Garlic Green Olive Butter
Tomato Jam